Easiest Banana Dessert Ever Recipe
Prep Time10 mins
Cook Time30 mins
Total Time40 mins
Servings: 12
Ingredients
- 2 lb bananas ripe
- 1 cup all purpose flour
- 1 cup sugar
- ⅓ cup butter or margarine
- 1 Tbsp baking powder
- 1 pinch salt
Instructions
- Peel the bananas and place them on a greased ovenproof baking dish, covering the whole surface;
- In a bowl, mix the flour, sugar, salt, baking powder, and butter (or margarine) with a fork, until you get a moist coarse crumb;
- pour the crumb over the bananas, covering it all, evenly;
- Bake in a 350° oven for 30 minutes, or until crust is formed and top is golden;
- May be served hot or room temperature;
- Goes great with whipped cream, heavy cream or vanilla ice cream.