Strawberry Pie Recipe
 
Prep time
Cook time
Total time
 
Author:
Serves: 8 to 10
Ingredients
  • 4 cups firm strawberries
  • 1 cup sugar
  • ⅛ tsp cornstarch
  • 1 Tbsp butter
  • 1 8 oz pkg cream cheese
  • 1 baked pie crust (store bought, frozen or homemade)
  • ½ cup whipping cream
Instructions
  1. Wash the strawberries and remove the stems (save a few perfect berries with the stems for decoration);
  2. Set aside 3 cups of firm strawberries;
  3. In a sauce pan, make a glaze by crushing together the remaining cup of strawberries with the sugar, cornstarch, salt and butter;
  4. Cook over low heat until everything is smooth and clear. Set aside;
  5. Soften the cream cheese and spread it evenly in a thin layer at the bottom of the pie crust;
  6. Now add the 3 cups of strawberries (quartered if they're big or whole if they're small);
  7. Pour the thickened glaze over the pie;
  8. Whip the cream until frothy and top the pie with the whipped cream and the stemmed berries;
  9. Chill until serving time!
Recipe by Easy Recipes, Etc™ at https://easyrecipesetc.com/strawberry-pie-recipe/