Eggnog Recipe
 
Prep time
Total time
 
Author:
Serves: 10 to 12
Ingredients
  • 5 egg yolks (preferably from fresh farm eggs)
  • 1 14oz can sweetened condensed milk
  • 1 qt milk
  • 1 cup heavy cream
  • 1 cup whiskey
  • ½ cup spiced rum (http://www.chow.com/recipes/10868-spiced-rum)
  • 1 tsp vanilla
  • ½ tsp freshly ground nutmeg
  • 1 pinch salt
Instructions
  1. Whisk the egg yolk well until they become light in color and double in volume;
  2. Add the sweetened condensed milk and whisk well until blended;
  3. Stir in the milk, cream, whiskey and rum until well combined;
  4. Season with the vanilla, nutmeg and salt;
  5. Chill for about an hour before serving.
  6. You may sprinkle a little nutmeg or cinnamon on top for decoration.
Recipe by Easy Recipes, Etc™ at https://easyrecipesetc.com/eggnog-recipes/